Seedless Blackberry Spreadable Fruit

Fruit Syrup is a sweetener extracted from fruit, typically from pineapples or pears.

Definition provided by The J.M. Smucker Company

Blackberries are black, edible fruits made of many small drupes, or tiny fruits that each contain one seed. The Marion blackberry, or marionberry, is one of the most common varieties, and is a cross between the Chehalem and Olallie blackberries.

Definition provided by The J.M. Smucker Company

Lemon juice concentrate is the fruit juice of pressed lemons, from which some water has been removed.

Definition provided by The J.M. Smucker Company

Pectin is the gelling agent in jams and jellies. It comes from the cell walls of plant material, including pears, apples and citrus fruits.

Definition provided by The J.M. Smucker Company

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SmartLabel^™ includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The J.M. Smucker Company is committed to complying with federal GMO labeling regulations, specifically the Bioengineered Foods Disclosure Act. These regulations will require labeling of foods that contain bioengineered (GMO) ingredients. Disclosure must be through text, a symbol, or a scannable code, such as a SmartLabel^™ QR code. Once the government has fully developed the language and guidelines for labeling, Smucker will implement these requirements across all products with genetically modified ingredients.